The 2017 Inama Vulcaia Fumé Sauvignon is not just a wine—it’s a masterpiece of Italian craftsmanship. Hailing from the volcanic soils of Veneto, this Sauvignon Blanc redefines what the varietal can achieve. Inama, a trailblazer in the region, has crafted a wine that’s as unique as it is unforgettable, blending tradition with innovation to create something truly extraordinary.  

So, what’s the story behind this standout wine? The Vulcaia Fumé is sourced from vineyards nestled in the volcanic foothills of the Lessini Mountains, where the mineral-rich soils impart a distinctive character to the grapes. The wine undergoes a meticulous aging process, spending six months in French oak barrels, which adds layers of complexity and a subtle smoky nuance—hence the name “Fumé.” The result is a Sauvignon Blanc that breaks the mould, offering a rich, textured profile rather than the typical crisp, herbaceous style.  

On the nose, the wine opens with vibrant aromas of ripe pear, passionfruit, and a hint of white flowers, complemented by a touch of flinty minerality and a whisper of toasted oak. The palate is equally captivating, with flavours of golden apple, citrus zest, and a creamy, almost honeyed texture that’s balanced by a refreshing acidity. The finish is long and elegant, leaving a lingering impression of smoke and crushed stones.  

The 2017 vintage is drinking beautifully now. Whether you’re a Sauvignon Blanc enthusiast or simply a lover of exceptional wines, the Inama Vulcaia Fumé is a must-try. Open it on a special occasion, and prepare to be wowed.